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A Guide to Naan Bread Recipes and Serving Suggestions

Are you a fan of Indian cuisine? Do you crave the warm, fluffy, and buttery goodness of naan bread? Look no further, as we’ve got you covered with our comprehensive guide to naan bread recipes and serving suggestions. From classic garlic naan to stuffed cheese naan, our recipes are easy to follow and perfect for any level of cooking expertise. Not only that, but we’ve also got some creative ideas on how to serve your freshly made naan bread. Whether you’re pairing it with a spicy curry or using it as a pizza base, we’ve got something for everyone. So, put on your apron and get ready to impress your family and friends with your newfound naan bread skills. Let’s dive in!

History of Naan Bread

Naan bread is a staple in Indian cuisine, and its history can be traced back to the 16th century. It is believed to have originated in the Punjab region, which is now divided between India and Pakistan. Naan bread was traditionally cooked in a tandoor oven, which is a cylindrical clay oven that is heated with wood or charcoal. The dough is slapped onto the inner walls of the tandoor, where it cooks quickly and puffs up to create a light and fluffy texture.

Over time, naan bread has evolved to include a variety of flavors and fillings. While the classic garlic naan is still a favorite, you can now find naan bread stuffed with cheese, vegetables, and even meat. Naan bread has also become popular outside of India, and you can now find it on menus in restaurants around the world.

Classic Garlic Naan

If you’re new to making naan bread, the classic garlic naan is the perfect recipe to start with. It’s easy to make and requires just a few simple ingredients.

Ingredients:

- 2 cups all-purpose flour - 1 tsp active dry yeast - 1 tsp sugar - 1/2 tsp salt - 3/4 cup warm water - 2 tbsp melted butter - 2 cloves garlic, minced

Instructions:

1. In a large bowl, combine the flour, yeast, sugar, and salt.

2. Add the warm water and stir until a dough forms.

3. Knead the dough on a floured surface for 5-10 minutes, or until it becomes smooth and elastic.

4. Place the dough in a greased bowl, cover it with a damp towel, and let it rise in a warm place for 1 hour.

5. Preheat your oven to 500°F. 6. Divide the dough into 6-8 pieces and roll each piece into an oval shape.

7. Brush each naan with melted butter and sprinkle with minced garlic.

8. Bake the naan on a baking sheet for 5-7 minutes, or until they are golden brown and puffy.

Serve your classic garlic naan with your favorite Indian curry or use it to make a delicious sandwich.

Stuffed Cheese Naan

If you’re looking to take your naan bread to the next level, try making stuffed cheese naan. This recipe combines the classic garlic naan with ooey-gooey cheese for a delicious and indulgent treat.

Ingredients:

- 2 cups all-purpose flour - 1 tsp active dry yeast - 1 tsp sugar - 1/2 tsp salt - 3/4 cup warm water - 2 tbsp melted butter - 2 cloves garlic, minced - 1 cup shredded cheese (cheddar or mozzarella work well)

Instructions:

1. Follow the instructions for the classic garlic naan recipe up to step 6.

2. Sprinkle a generous amount of cheese onto one half of each naan.

3. Fold the naan in half and press the edges together to seal in the cheese.

4. Brush each naan with melted butter and sprinkle with minced garlic.

5. Bake the naan on a baking sheet for 5-7 minutes, or until they are golden brown and the cheese is melted.

Serve your stuffed cheese naan as a side dish or as a main course with a salad.

Creative Serving Suggestions

Now that you’ve mastered the art of making naan bread, it’s time to get creative with how you serve it. Here are a few ideas to get you started:

Naan Pizza

Use naan bread as a pizza base and top it with your favorite toppings. Try a classic margherita pizza with tomato sauce, fresh mozzarella, and basil, or get creative with toppings like spinach, feta, and roasted red peppers.

Naan Sandwich

Use naan bread as a sandwich wrap and fill it with your favorite ingredients. Try a classic chicken salad sandwich with lettuce and tomato, or get creative with fillings like hummus, roasted vegetables, and falafel.

Naan Chips

Cut naan bread into small pieces, brush them with butter or olive oil, and sprinkle them with your favorite seasonings. Bake them in the oven until they are crispy and golden brown for a delicious and addictive snack.

Naan Bread Pudding

Use naan bread as a base for bread pudding instead of traditional bread. Combine naan bread with eggs, milk, sugar, and spices like cinnamon and nutmeg for a delicious and unique dessert.

No matter how you choose to serve it, naan bread is a versatile and delicious addition to any meal. Whether you’re a fan of classic garlic naan or stuffed cheese naan, our recipes are easy to follow and perfect for any level of cooking expertise. So, put on your apron and get ready to impress your family and friends with your newfound naan bread skills.

Indian Naan Meal Ideas
Bread Machine Naan

Bread Machine Naan takes roughly 2 hours from beginning to end. This hor d'oeuvre has 403 calories, 14g of protein, and 9g of fat per serving. This recipe serves 6. For 53 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a lacto ovo vegetarian diet. A mixture of salt, sugar, canolan oil, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person has tried and liked this recipe. Not a lot of people really liked this Indian dish. It is brought to you by Taste of Home. With a spoonacular score of 44%, this dish is solid. Similar recipes are Bread Machine Naan, Peshawari Naan Bread (Bread Machine), and Lemony Pull-Apart Bread Made Simple With a Bread Machine and a Bundt Pan.

Buttery Parmesan Garlic Bread

Buttery Parmesan Garlic Bread might be just the side dish you are searching for. For 68 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 268 calories, 7g of protein, and 14g of fat. This recipe serves 4. It is brought to you by Taste of Home. Head to the store and pick up butter, bread, garlic powder, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes. 10 people found this recipe to be scrumptious and satisfying. All things considered, we decided this recipe deserves a spoonacular score of 33%. This score is not so super. Try Easy No-Knead Buttery Parmesan and Sour Cream Bread, Buttery Garlic Bread Chips, and Buttery Garlic Naan Bread for similar recipes.

Green Onion Lamb (Northern Chinese dish)

Green Onion Lamb (Northern Chinese dish) might be a good recipe to expand your main course recipe box. This recipe makes 2 servings with 658 calories, 38g of protein, and 53g of fat each. For $3.32 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. This recipe from Allrecipes requires chicken powder, garlic--chopped, vinegar, and soy sauce. 1 person has made this recipe and would make it again. It is a rather expensive recipe for fans of Chinese food. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 30 minutes. With a spoonacular score of 61%, this dish is solid. If you like this recipe, you might also like recipes such as Northern Indian Lamb Meatballs, Northern Indian Style Baked Eggs with Green Harissa + Naan, and Colorado Lamb and Caramelized Onion Mash with Lamb Fennel Essence.

Potato Pizzas with Arugula Salad

Potato Pizzas with Arugula Salad is a main course that serves 4. One portion of this dish contains around 22g of protein, 27g of fat, and a total of 613 calories. For $2.64 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes around 45 minutes. If you have container baby arugula, kosher salt and pepper, white wine vinegar, and a few other ingredients on hand, you can make it. It is brought to you by Foodnetwork. Taking all factors into account, this recipe earns a spoonacular score of 48%, which is solid. If you like this recipe, you might also like recipes such as Naan Pizzas with Broccoli Pesto and Arugula Salad, Individual Zucchini & Arugula Salad Pizzas with Cauliflower Cheese Sauce, and Arugula Pizzas.

Veggie Cheese Spread

Need a gluten free and vegetarian condiment? Veggie Cheese Spread could be an awesome recipe to try. For 55 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 237 calories, 5g of protein, and 14g of fat. This recipe serves 25. From preparation to the plate, this recipe takes approximately 15 minutes. Not a lot of people made this recipe, and 1 would say it hit the spot. A mixture of mayonnaise, part-skim mozzarella cheese, tomato, and a handful of other ingredients are all it takes to make this recipe so delicious. All things considered, we decided this recipe deserves a spoonacular score of 24%. This score is rather bad. Similar recipes include Veggie Cream Cheese Spread, grilled veggie sandwich with chimichurri cream cheese spread, and Grilled Veggie Naan-wich with Sun-dried Tomato and Goat Cheese Spread.

Naan Bread Margherita Pizza with Prosciutto

Naan Bread Margherita Pizza with Prosciutto might be just the Mediterranean recipe you are searching for. One portion of this dish contains roughly 37g of protein, 42g of fat, and a total of 798 calories. For $3.78 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 2. 3 people were impressed by this recipe. It works well as a rather expensive main course. This recipe from Allrecipes requires roma tomato, parmesan cheese, prosciutto, and salt and ground pepper. From preparation to the plate, this recipe takes approximately 25 minutes. Overall, this recipe earns a pretty good spoonacular score of 46%. Prosciutto, Arugula & Tomato Naan Pizza, Thai Veggie Naan Bread Pizza, and Mango Chicken Naan Bread Pizza are very similar to this recipe.

Sun-Dried Tomato Goat Cheese Spread

Sun-Dried Tomato Goat Cheese Spread might be just the condiment you are searching for. This recipe makes 8 servings with 167 calories, 7g of protein, and 10g of fat each. For $1.45 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of crackers, garlic cloves, parsley, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person were impressed by this recipe. From preparation to the plate, this recipe takes roughly 15 minutes. It is brought to you by Taste of Home. Taking all factors into account, this recipe earns a spoonacular score of 23%, which is not so spectacular. Sun-Dried Tomato and Goat Cheese Spread, Grilled Veggie Naan-wich with Sun-dried Tomato and Goat Cheese Spread, and Sun-dried Tomato Cheese Spread are very similar to this recipe.

Sun-Dried Tomato Goat Cheese Spread

Sun-Dried Tomato Goat Cheese Spread requires roughly 10 minutes from start to finish. One portion of this dish contains about 9g of protein, 15g of fat, and a total of 184 calories. This gluten free, lacto ovo vegetarian, primal, and ketogenic recipe serves 6 and costs $1.91 per serving. It works well as a reasonably priced condiment. Not a lot of people made this recipe, and 1 would say it hit the spot. Head to the store and pick up less cream cheese, parsley, garlic, and a few other things to make it today. It is brought to you by Allrecipes. Overall, this recipe earns a rather bad spoonacular score of 34%. Try Sun-Dried Tomato Goat Cheese Spread, Sun-Dried Tomato and Goat Cheese Spread, and Grilled Veggie Naan-wich with Sun-dried Tomato and Goat Cheese Spread for similar recipes.

Janaan's Fudge

Janaan's Fudge takes about 30 minutes from beginning to end. Watching your figure? This gluten free recipe has 151 calories, 1g of protein, and 7g of fat per serving. For 22 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 30. 1 person were glad they tried this recipe. Head to the store and pick up vanillan extract, walnuts, marshmallows, and a few other things to make it today. It works well as a very affordable dessert. It is brought to you by Taste of Home. With a spoonacular score of 10%, this dish is improvable. Oatmeal Fudge Revel Bars aka Fudge Jumbles, Wall Flower Fudge {Red Chile Fudge}, and Chocolate Fudge Cupcakes filled with Chocolate Fudge Cookie Bar and Marshmallow Meringue Frosting are very similar to this recipe.

Lentils : how to cook on the stove top

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan main course? Lentils : how to cook on the stove top could be an awesome recipe to try. This recipe makes 4 servings with 179 calories, 13g of protein, and 0g of fat each. For 64 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. 1 person found this recipe to be delicious and satisfying. It is brought to you by Allrecipes. If you have brown, salt, water, and a few other ingredients on hand, you can make it. Overall, this recipe earns a solid spoonacular score of 78%. Similar recipes include How to Cook the Perfect Stove-Top Chicken Breast, Stove Top Meatloaf, and Naan (On stove top).

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